With all the intensity of oak, Mala Vida Reposado stands out for its balance and hints of cooked agave and fruit.

TASTING NOTES

Highlights include a balance between hints of cooked agave and fruit, and added vainilla and caramel bring out the intensity of the oak. With a lingering taste, an intense aroma, and a well-rounded and full body.

RECOMMENDED PAIRING

Ideal for drinking by itself, as an aperitif or digestif. It is recommended paired with dishes with complex, intense flavors. It also mixes well with juices, sparkling water, and soft drinks so that its intense characteristics stand out. It can also pair well with coffee lungo or espresso.

AGAVE

Crop: Los Altos, Jalisco, Mexico
Altitude: Between 1800 and 2200 meters above sea level
Temperature: 64ºF to 77ºF
Aged: From 5 to 7 years
Aged: 4 months
Type of barrel:
American and French oak
Alcohol by volume: 40%

Distilled: Twice
Type of cork: Synthetic

Master Jimador: Alfredo Salcido
Master Distiller: Guadalupe Ramirez
Taster: Miguel Cedeño Cruz

AWARDS

Platinum Medal

SIP Awards International Spirits Competition 2019

Silver
Medal

San Francisco World Spirits Competiton
2019

Innovation
Award

International Spirits Competition
Innovation Award
2019

Mala Vida is the way we live.
The way we love.

You must be at least 21 years old to enter.